Ingredients
1 package of sandwich cookies
24 oz yellow candy melts
12 oz black candy melts
1 bag mini pretzels
Candy eyeballs
Directions
- 1.
Line a baking sheet with wax paper
- 2.
Melt black candy and thin it with vegetable shortening if needed
- 3.
Dip each pretzel into melted candy and dry
- 4.
Melt yellow candy
- 5.
Dip each cookie into melted candy and place on wax paper
- 6.
Transfer melted black candy to a piping bag and create bee stripes on cookies
- 7.
Use the pretzels to add wings
- 8.
Use melted candy to seal wings and also to attach candy eyeballs
- 9.
Refrigerate or store at room temperature in an airtight container